About Us

Paul & Anne at their home
Christmas with the family
Christmas with the Family
Woodpigeon outside workshop & kitchen
Early morning down on the farm
Early morning
The nut house and workshop
Workshop, kitchen & shop in winter
Paul fine-tuning a WonderCracker
Paul fine-tuning a WonderCracker

Anne and Paul Robin have been developing Ohiwa Macadamias for 20 years. We love the beautiful place we live in and count ourselves lucky to be here.

Why do we do what we do at Ohiwa Macadamias?

We grow and sell macadamias and make the WonderCracker because we're passionate about looking after Mother Earth, Papatuanuku. Our packaging is either recyclable (glass) or compostable because Ohiwa Macadamias believes throw-away packaging is weighing our planet down.

Everything we do here helps create a better place for plants, people, birds, and critters too small to see. If we can grow the world's tastiest nut and make the world's best cracker while we're at it, why wouldn't we be excited?

When you buy nut products or the WonderCracker from Ohiwa Macadamias you are buying off a small family business that has a commitment to giving you the very best quality there is. Paul & Anne are also passionate Kiwis. That's why you can be confident that all their nut products and the WonderCracker are totally New Zealand made. Ohiwa Macadamias stands for the very best of everything.

We're against wasteful packaging and poorly designed and made products. We all see them everywhere. Here at Ohiwa Macadamias we make a stand, and help you to make one too.